Arrive at Seychelles International Airport and head to Pointe La Rue. Later, visit the stunning Anse Aux Pins and Turtle Bay beaches for some sun, sand and sea.
Dinner at Marie Antoinette
4.7
(1000+)
Savor delicious Creole cuisine at this popular local restaurant, known for its rustic setting and traditional dishes.
Day 2
Island Hopping
4.7
(1000+)
Take a boat tour of the nearby islands of Ile Aux Cerfs and Moyenne, where you can snorkel, swim and explore the pristine beaches and marine life.
Lunch at La Plage Restaurant
4.7
(1000+)
Enjoy a scrumptious seafood lunch at this beachfront restaurant, offering stunning views of the ocean and fresh catch of the day.
Day 3
Zip Lining at Constance Ephelia
4.7
(1000+)
Experience an adrenaline rush as you zip line through the lush tropical forests at Constance Ephelia Resort, offering panoramic views of the island.
Snack at Beau Vallon Market
4.7
(1000+)
Indulge in some local snacks and refreshments at this vibrant market, offering a variety of street food and drinks.
Day 4
Scuba Diving at Baie Ternay Marine Park
4.7
(1000+)
Dive into the crystal clear waters of Baie Ternay Marine Park, teeming with colorful coral reefs, tropical fish and other marine life.
Lunch at Chez Plume Restaurant
4.7
(1000+)
Treat yourself to a delicious lunch at this charming family-run restaurant, offering fresh seafood and Creole dishes with a French twist.
Day 5
Hiking at Morne Seychellois National Park
4.7
(1000+)
Trek through the scenic Morne Seychellois National Park, the highest peak in Seychelles, offering breathtaking views of the island and its flora and fauna.
Dinner at La Scala Restaurant
4.7
(1000+)
End your adventure trip on a high note with a fine dining experience at La Scala Restaurant, offering exquisite Italian cuisine and a wide selection of wines.