Arrive at Coquimbo and head straight to La Herradura Beach. Rent a beach umbrella and chairs and spend the day soaking in the sun, sand and surf.
Dinner at La Bruschetta
4.7
(1000+)
Indulge in authentic Italian cuisine at this cozy restaurant. Must try the signature dish - Bruschetta Al Pesto.
Day 2
Elqui Valley Tour
4.7
(1000+)
Explore the picturesque Elqui Valley and visit the Pisco Distillery for a tour and tasting. Next up is a visit to the Gabriela Mistral Museum and a stop at the Puclaro Dam for some stunning views.
Dinner at Del Puerto
4.7
(1000+)
Enjoy delicious seafood at this waterfront restaurant. Try the grilled octopus and ceviche.
Day 3
La Serena City Tour
4.7
(1000+)
Take a walking tour of La Serena and visit the historic Cathedral, the Plaza de Armas and the Archaeological Museum. Stop for lunch at La Recova Market for some traditional Chilean cuisine.
Stargazing at Mamalluca Observatory
4.7
(1000+)
Head to the Mamalluca Observatory for a night of stargazing. Marvel at the beauty of the cosmos through high powered telescopes.
Day 4
Isla Damas Tour
4.7
(1000+)
Take a boat tour to the Isla Damas to see penguins, sea lions, and dolphins. Enjoy some snorkeling and swimming in the crystal clear waters.
Lunch at La Picada de Carlitos
4.7
(1000+)
Indulge in some fresh seafood at this popular restaurant. Try the empanadas de mariscos and the grilled fish.
Day 5
Surfing at Totoralillo
4.7
(1000+)
Head to the beach town of Totoralillo for some surfing lessons. Enjoy the scenic coastal drive and spend the day catching some waves.
Dinner at Donde Eladio
4.7
(1000+)
Relish in traditional Chilean cuisine at this family-owned restaurant. Must try the pastel de choclo and the cazuela de vacuno.
Day 6
Hiking at Fray Jorge National Park
4.7
(1000+)
Take a hike through the lush forests of Fray Jorge National Park. Marvel at the unique ecosystem and stunning views of the Pacific Ocean.
Lunch at La Casa de La Cerveza
4.7
(1000+)
Enjoy some craft beer and pub food at this popular brewery. Try the Chilean-style hot dog and the pork ribs.